T. Colin Campbell
March 14, 1934 · 92 years old
An American biochemist and expert on the relationship between diet and disease. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, where he conducted the renowned China Study, a comprehensive investigation into the effects of diet on health and disea…
Known For
3 titles
Forks Over Knives
Examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods.
Food Choices
This new ground-breaking documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.
Live and Let Live
Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan.