August 7, 1964 · 61 years old

During the Edo Period of Japan, an excellent cook marries the heir to a renowned cooking family. However, her husband is a terrible chef. With the help of her new mother-in-law, she begins to teach him the ways of the culinary arts.

Akio, an HR worker, visits his transformed mother Fukue in Tokyo. Baffled by her new lively self, he encounters a friendly neighbor. Through these interactions, Akio gains new perspectives, noticing overlooked aspects of life.

Young-Ung is not having a good time. His girlfriend is a gold digger and cheated on him. He is in Japan and working, but his employer has laid him off and is being raided. The products are also not what they seemed. Along comes th...